Tropical infused water with dried fruits

Sweet fruity water from organic dried mango and pineapple meets mild spiciness from candied ginger! Did you know that you can create delicious infused water with dried fruits? In this recipe, we tried a tropical combination using dried fruits from Jalalld'or - try it for yourself!

Ingredients

For 1 L

3-4 pcs. dried mango from Jalalld'or
3-4 pcs. dried pineapple from Jalalld'or
3-4 candied ginger sticks from Jalalld'or
1 L still or sparkling water

PREPARATION

Add the dried mango, the pineapple pieces and the candied ginger sticks to the fruit skewer of the SUND glass carafe. The ginger sticks should be skewered in the middle so that they do not fall off. Then fill the carafe with water and place the skewer in it. Let the water infuse in the refrigerator for at least three hours or longer for a more intense flavor.

Tip: This combination also tastes great as tea - just replace the mineral water with hot water.

Date
19.07.2023