CoCo-Brew Coffee (Coconut-Cold-Brew-Coffee)
Cold brew coffee is the new trendy beverage in the USA: it is brewed overnight and not brewed with hot water, but rather with cold water. The flavour is thus more intense and particularly low in acidity. And if you think that this is just cold coffee: Under no circumstances should you compare the cold brew coffee with a stale filter mixture. Together with sweetened or unsweetened coconut milk the drink provides a delicious energy boost. Try it!
Ingredients for 1L
80-90g coffee powder, 800 ml of water, 180 ml of coconut milk, unsweetened or sweetened (to taste)
Preparation
For the cold brew coffee, put the coffee powder in a coffee filter and pour cold water. Let it sit overnight best at room temperature. The next morning, remove the filter or filter out the coffee grounds and mix the coffee with coconut milk. Fill the coconut-cold-brew coffee in the BODDELS TWEE drinking bottle or KOFFJE travel mug.