
Ingredients
For 350 ml:
2 Espressi
250 ml milk
1/2 pack of vanilla sugar
Some bourbon vanilla to taste
PREPARATION
Prepare espressi as usual and foam the milk carefully. Pour the vanilla sugar in the BODDELS KOFFJE travel mug and add milk. Then let the espressi flow into it slowly and season with the bourbon vanilla. You want to share your coffee experience with others? You can easily double the recipe and keep it warm in the BODDELS HEET vacuum flask.
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