Ingredients
For 1 L:
1/2 lemon
1/4 cucumber
7-8 mint leaves
1 L still water
Preparation
Wash the lemon and cucumber and cut into slices. Next, stick the mint and the lemon and cucumber pieces alternately on the fruit skewer and place in the SUND glass carafe. Cool down for some time and let the water steep. Want to enjoy your lemon-cucumber-mint water on the go? Then just fill it into the BODDELS EEN drinking bottle.
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