Mango-Ginger-Lemon-Water

What’s yellow, healthy and tastes amazing? Mango-Ginger-Lemon-Water! Ginger helps relieve stomachaches and prevents nausea. Mangos boost your metabolism and improve the digestion. This delicious fusion guarantees you a fresh start into the day!

Ingredients for 1l

1/2 mango, 1 walnut-sized piece of ginger, 1/2 lemon, some mint leaves (optional)

Preparation

Peel the Mango and cut it in into cubes. Peel and cut the ginger and cut the lemon into slices. Stick the fruit on the skewer of the BODDELS SUND glass carafe and fill it up with water. Let it rest in the refrigerator overnight. For some extra freshness, add a couple of mint leaves.