Ingredients for 1L
1 handful of blueberries, 1 handful of raspberries, half a red apple, still water
Preparation
Wash the apple, cut it in half, remove seeds and cut into slices unpeeled. Stick the apple slices on the fruit skewers along with the blueberries and raspberries and add to the BODDELS SUND glass carafe. Fill the decanter with still water. Let it sit overnight in the refrigerator and fill it into the BODDELS EEN drinking bottle the next day.