Ingredients
For 500 ml:
250 ml pomegranate juice
1 vanilla pod
250 ml sparkling water
Preparation
For the pomegranate-vanilla-lemonade, first scrape the vanilla pulp from the pod and bring to a boil with the pomegranate juice. If you like, you can then remove the vanilla residues by pouring the liquid through a sieve. Pour the cooled syrup into the BODDELS DREE drinking bottle and fill it up with sparkling water.
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